Josefina's Cookbook

Josefina's Cook Book was a cook book focused on Josefina Montoya.

Contents

Introductions/Historical Information

• Cooking in New Mexico
• Glossary of Spanish Words
• Rancho Kitchens
• Tips for Today's Cooks

Breakfast

• Flour Tortillas
• Torrejas
• Soft Cheese
• Hot Chocolate

Dinner

• Beans
• Red Chile Sauce
• Carne Adovada
• Quelites
• Calabacitas
• Sopaipillas

Favorite Foods

• Pumpkin Empanaditas
• Posole Stew
• Green Chile Stew
• Bizcochitos
• Tamales